meh-er than I expected italian restaurant specialising in tantalizing truffles (it’s in their name) at a little corner near club street. I’ve walked past this place numerous times after dinner in duxton hill or keong saik, and it’s always looked like a romantic (read darkly-lit), cosy, little place to eat.
the food doesn’t quite live up to expectations, however – and those expectations are bolstered first by its focus on truffle (which really, can do no wrong) and the very lovely ambiance of the place.
andmorefood 