prime gyu-kaku, chijmes

decent bbq-it-yourself wagyu (and more) at this newly-refurbished outlet of the gyu-kaku chain at chijmes.

the once-chapel has been redone, with a long stretch of mid-ranging japanese restaurants serving a range of specialties, from ramen to tonkatsu. this one specialises in beef, of course, with the marbled styles dominating a menu broken up with sides and a couple seafood options.

it’s easy eating – a comfortable casual-ish environ and good slabs of meat. and is it just me, or can you stare at that meat-flipping gif forever?

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