could-be-fantastic but falls-short-of-the-mark british cooking at this small restaurant in the club street stretch of eateries. I know there are people scoffing at the whole “british cooking” idea, but I think that’s a rather antiquated idea – it is possibly beyond doubt that it used to mean rather plain boiled meat alongside overboiled greens, but these days I would more readily associate it with a polished-up version of rustic comfort food.
which – I suspect – is where this place was heading for, but I’m not sure it succeeded.
I shared an avocado loaf recipe with you yesterday – and today I bring you a pair of tickets to london’s greatest veggie food show! I miss living in london, and sometimes I miss it even more – and this is one of those times. 160 food stores, cooking lessons, comedians and loads of people talking about and eating food – this just sounds like an incredible amount of fun.
and we all know that food festivals mean free food – and what’s better than that?
so since I can’t go (did you think I’d share otherwise?) – I have a pair of tickets to give away for each day of the festival!